Recipes

BEETROOT ZUCCHINI SOUP

by Lumiere, Jan-13th , 2016


Heat butter in a pan and saute the onions till they soften. Add the grated veggies and salt and cook them for 3 minutes. Add the oats, milk, pepper and basil after this and cook the veggies and oats together for 8 minutes. Switch off the flame and let the soup cool down a bit. Serve with some some bread croutons or garlic bread.

Ingredients for Beetroot Zucchini Soup

Oats- 1 cup
Grated beetroot- 1 cup
Grated Zucchini- 1 cup
Onion- 1
Butter- 3 tsp
Grated potato- 1/4 cup
Milk- 1/2 cup
Salt- a pinch
Pepper- a pinch
Sweet basil- a pinch

Directions

Heat butter in a pan and saute the onions till they soften. Add the grated veggies and salt and cook them for 3 minutes. Add the oats, milk, pepper and basil after this and cook the veggies and oats together for 8 minutes. Switch off the flame and let the soup cool down a bit. Serve with some some bread croutons or garlic bread.

Recipe Courtesy: oonuready.com


0 Comments

Post your Comments


Other Recipes

Onam Special PuliInji

by Lumiere,
Sep-6th , 2016

Send An Enquiry

Lumiere

27/7, Sri Kote Ashirwad Towers,
Outer Ring Road, Doddanekundi,
Marathahalli, Bangalore-37.

E-mail : info@lumiere.co.in
Phone : +91 9341333314


Refresh Captcha
Lumiere © 2016-2017, All Rights Reserved.
Powered by Winds online